Mango Pickle Ginger Garlic Flavour

Description

Experience the bold and authentic taste of tradition with Barniwale Mango Pickle – Ginger Garlic Flavour. Made with hand-picked raw mangoes, fresh ginger, garlic, and carefully selected Indian spices, our pickle brings together the perfect balance of tangy mango, aromatic ginger, and rich garlic flavour.

Prepared using a traditional recipe inspired by the flavours of a ghar ki rasoi, Barniwale Mango Pickle is the perfect accompaniment to everyday Indian meals. Enjoy it with hot parathas, rotis, puris, dal-rice, or any of your favourite dishes for an irresistibly spicy and tangy experience.

Ingredients: Raw Mangoes, Edible Oil, Ginger, Garlic, Red Chili Powder, Mustard Seeds (Rai), Fennel Seeds (Saunf), Turmeric Powder, Fenugreek Seeds (Methi), Asafoetida (Hing), Salt, and other Indian Spices.

No artificial colours or flavours added.

Shelf Life

12 Months from the date of manufacture.

Our traditional preparation, carefully selected spices, and natural preservation help maintain the pickle’s freshness, texture, and authentic flavour.

• Store in a cool, dry place away from direct sunlight.

• Always use a clean, dry spoon while serving.

• Keep the jar tightly sealed after every use.

• Keep away from moisture to maintain freshness and flavour.